Advice on
Precautions to be Exercised by People Working in the Countryside
The livelihoods of
many people are closely linked to the countryside. Visits to
farms and across farmland could bring contact with livestock
susceptible to foot and mouth disease. It is possible, therefore,
that inadvertently, infection could be carried to or from places
visited.
Before visiting a
farm/farmland you should consider:
Is your
visit absolutely essential?
- If so,
restrict the number of people visiting.
- Do not allow
children to accompany you unless absolutely necessary and
they too must be disinfected to the required standard.
- Appointments
or visits should be rearranged or arrangements made over
the phone, by fax or e-mail. Should you still proceed
with a isit follow all procedures requested by the owner
of the premises. This could include leaving your vehicle
outside the farm, disinfecting boots, and wearing boots
or clothing supplied by the farm.
- Infection
could be introduced as soon as you get out of the
vehicle, so check what precautions are required before
getting out of the vehicle.
- Information
regarding previous contact with livestock and what
disinfection took place are likely to be requested.
Mention if you own or care for livestock yourself.
- Restrict the
movement of objects between farms as these could carry
infections and, if they are essential, disinfection will
be required. Advice on approved disinfectants is
available on the MAFF website or from the local Animal
Health Office.
On the
farm
- Whilst on the
farm, visit only essential locations. Visit stock only if
absolutely necessary and ensure you have the owners
permission. Do not wander round buildings. If it has not
been possible to contact the owner beforehand, delay the
visit.
- Take
responsibility for your own actions whilst visiting farms
and ensure the highest standards of personal disinfection
and cleanliness is carried out at all times. Arrive at
the farm clean. Ensure that your vehicle is kept clean.
Leaving
the farm
- Ensure that
all mud, slurry or manure is washed off before leaving
the premises.
- Apply
disinfectant after washing. Spraying is the most
effective method, not forgetting tyres and the underside
of the vehicle. Spraying should be undertaken even if
there is a wheel dip or disinfectant mat in the place.
When applying note that concentrated disinfectant may be
caustic and require protective clothing to be worn.
Always check the label first.
- Disinfectant
(and water if needed) should be carried in vehicles at
all times 9Health and Safety guidelines will apply).
- Once the
vehicle is clean consider personal cleaning and
disinfection. Ideally, disposable over clothes that fully
cover your clothing should be worn. If this is not
practical then wear a material that can be cleansed and
disinfected. Do this before you leave the farm.
Disposable items should either be left on the farm or
sealed in a plastic bag. They will be disposed of by
burning.
- Ensure all
clothing and boots are disinfected before they are put
into the vehicle. A foot dip or spray should be provided.
- It is
essential that all visits to farms and possible contact
with animals are recorded. Should disease occur on a farm
then these records will be used to trace movements and
possible spread of the disease. The records should
include the date and time of visits.
MAFF 2001
www.maff.gov.uk
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